Event Name: |
Billings Backyard After Hours Charcuterie June |
Event Date(s): |
Thursday, 6/5/2025, 5:30 PM - 7:00 PM, 1 hour, 30 minutes
|
|
Ages Allowed: |
21 - 99 |
Purchase Deadline:
|
Thursday, 6/5/2025 6:30 PM
|
Billings Backyard Workshop: Charcuterie
Date: Thursday, June 5th
Time: 5:30PM - 7:00PM
Price: $150/person, $140/member
Age: 21+
Kick off the summer with vibrant, fresh ingredients from the Billings Farmstead Garden. Learn to make quick pickles and flavorful herb-infused compound butter to elevate your spread. Enjoy a curated wine tasting as you savor your handcrafted charcuterie, complete with Billings Farm cheddars!
In this hands-on workshop, craft a stunning cheese and charcuterie board while discovering how to balance flavors, textures, and colors. Perfect for taking your entertaining skills to the next level!
Cancellation Policy: There are often waitlists for our courses, so please let us know in advance if you are unable to attend. Refunds are available up to 7 days before the class is held. There are no refunds within 7 days.